NABL - Approval

 Organizational Structure

 List of Staff

Food Aanalysis Research Lab

(NABL Accredited)

 

S. No.

Name

Designation

Qualifications

Photo

1.

Prof. Neelam Yadav

Director FARL/

Executive Director FARL

M.Sc., Ph.D. (Food & Nutrition)

 

2.

Dr. Rahul Agrawal

Technical Manager/

I/C Instrumentation Lab

M.Sc., D.Phil, (Food Technology)

 

3.

Dr. Pinki Saini

I/C Food Microbiology Lab

M.Sc., Ph.D. (Food Technology)

 

4.

Mrs. Vinti Singh

I/C Advanced Analytical Lab

M.Sc. (Food Technology)

 

5.

Mrs. Anchal Singh

I/C Customer care cell

M.Sc. (Nutritional Sciences)

 

6.

Dr. S.K. Chauhan

Safety & Maintenance Manager

M.Sc, D.Phil (Botany)

 

 7.

Mr. Sanjay Mishra

Purchase & Stock Manager

M.Sc.(Physics), PGDFT

 

 8.

Mr. Santosh Kumar Gupta

 Library  Assistant

BA, BLIS

 

9.

Mrs. Priyanka Singh

Analyst

M.Tech. (Food Technology)

 

10.

Mr. Anil Pandey

Analyst

M.Tech. (Food Technology)

 

11.

Ms. Radha Kushwaha

Analyst

M.Sc. (Food Technology)

 

12.

Dr. Rakesh Kumar Singh

Analyst

M.Sc., D.Phil. (Chemistry)

 

13.

Mrs. Urvashi Srivastava

Analyst

M.Sc. (Nutritional Sciences)

 

14.

Mrs. Preeti Srivastava

Analyst

M.Sc. (Food Technology)

 

15.

Ms Zeba Khan

Analyst

M.Sc. (Nutritional Sciences)

 

16.

Ms Zoomi Singh

Analyst

M.Sc. (Nutritional Sciences)

 

17.

Ms Rashmi Srivastava

Analyst

M.Sc. (Nutritional Sciences)

 

18.

Ms. Nidhi Tiwari

Analyst

M.Sc. (Nutritional Sciences)

 

19.

Ms. Monika Singh

Analyst

M.Sc. (Nutritional Sciences)

 

20.

Ms Vandan Verma

Analyst

M.Sc. (Food Technology)

 

21.

Mr Dinesh Kumar

Store In charge

B.A., L.L.B.