NABL - Approval

 Organizational Structure

 List of Staff

Food Aanalysis Research Lab

(NABL Accredited)

 

S. No.

Name

Designation

Qualifications

Photo

1.

Prof. Neelam Yadav

Director FARL/

Executive Director FARL

M.Sc., Ph.D.

 (Food & Nutrition)

 

2.

Dr. Pravin Kumar Singh

Technical Manager/

Quality Manager/

I/C Instrumentation Lab

M.Sc., D.Phil, D.Sc. (Chemistry)

 

3.

Dr. Pinki Saini

I/C Food Microbiology Lab

M.Sc., Ph.D.

(Food Technology)

 

4.

Dr. S.K. Chauhan

Safety & Maintenance Manager

M.Sc, D.Phil

(Botany)

 

5.

Mrs. Vinti Singh

I/C Advanced Analytical Lab

M.Sc. (Food Tech.)

 

6.

Ms. Bhanu Sinha

Deputy Quality Manager

B. Tech.(Dairy Tech.), M.Sc.(Food Tech.)

 

 7.

Mr. Sanjay Mishra

Purchase & Stock Manager

M.Sc.(Physics),

PGDFT

 

 8.

Mrs. Shikha Jaiswal

Library Manager

M.Sc.(Nutritional Sciences), MLIS, M.Phil. (LIS)

 

9.

Mrs. Anchal Singh

I/C Customer care cell

M.Sc.

(Nutritional Sciences)

 

10.

Mrs. Priyanka Singh

Analyst

M.Tech. (Food Tech)

 

11.

Mrs. Surabhi Shukla

Analyst

M.Sc.(Food Tech.)

 

12.

Mrs. Anusha Dhaval

Analyst

M.Sc. (Food Tech)

 

13.

Mr. Anil Pandey

Analyst

M.Tech. (Food Tech)

 

14.

Ms. Radha Kushwaha

Analyst

M.Sc. (Food Tech.)

 

15.

Ms. Shubhanika Dixit

Analyst

M.Sc. (Food Tech.)

 

16.

Dr. Rakesh Kumar Singh

Analyst

M.Sc., D.Phil. (Chemistry)